Franciacorta Brut

The profile

Made the long way, in the bottle, in the hills above Lake Iseo. Fine, persistent bubbles, brioche and toasted hazelnut, a precise lemon-pith finish. The wine for arrivals, toasts, and fried food.

Flavor dials

Best occasions

• Celebrations
• Fried antipasti
• Brunch with eggs and cured pork

Pair with these recipes

Open any dish to see the full recipe and cook it tonight.

Lazio

Spaghetti alla Carbonara

Bubbles and acidity slice through the egg-yolk richness like a sharp knife.

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